Reishi Extract

Reishi Extract

Reishi Extract

  • Product Name: Reishi Extract
  • Part Used: Sporocarp
  • Latin Name:Ganoderma lucidum
  • Kosher Status:Yes
  • Active Ingredient: Polysaccharides
  • Test Method:UV
  • Appearance:Yellowish brown powder
  • Place of Origin: China
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Reishi Extract Technical Data Sheet
Sense Index
Appearance Yellowish brown powder
Odor & Taste Characteristic
Physical-chemical Index
Polysaccharides (UV) 15% Min
Particle Size  98% pass 80 mesh
Loss on drying 5% Max
Ash   5% Max
Heavy metals                10ppm Max
Lead 2ppm Max                                       
Arsenic   2ppm Max
Mercury 1ppm Max
Cadmium 1ppm Max
Hygienic Index
Total plate count        10,000cfu/g Max
Mold & yeast 1,000cfu/g Max
E.Coli Negative
Salmonella Negative
Pathogenic bacteria Negative
Statements: Non-Irradiated, Non-GMO
Function: Anti-cancer, regulating immunity, preventing angiocardiopathy, liver protection, anti-aging and antianaphylaxis, widely used in food, cosmetics and pharmaceutical industries.
Packaging: 1kg/aluminium foil bag, 25kg/drum (37*37*50cm).
Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. 

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